Organizational - economic mechanism of increase of competitiveness of domestic food products: a regional perspective

Organizational - economic mechanism of increase of competitiveness of domestic food products: a regional perspective

The article considers the conditions of increasing of competitiveness of food products in the region, which include: an innovative approach, the availability offactors of production and legal conditions for competition and strategic development, first of all, investment attractiveness, development o...

Full description

Bibliographic Details
Main Authors: V. E. Gladkova, V. R. Zharikov, E. S. Zhangalieva
Format: Article
Language:Russian
Published: Russian Academy of Entrepreneurship 2020-01-01
Series:Путеводитель предпринимателя
Subjects:
competitiveness
domestic food products
organizational-economic mechanism
resources
Online Access:https://www.pp-mag.ru/jour/article/view/1225

Similar Items

Similar Items