Impact of metabisulfite sodium on microbial quality of farmed vannamei shrimp (Litopenaeus vannamei) (orginal reserch article)

This project was carried out to evaluate the effect of metabisulfite sodium on microbial quality, shelf-life as well as residual of metabisulfite sodium in edible tissue of processed cultured shrimp during freezing storage. The samples were treated with 3% metabisulfite sodium for 10 minutes and wer...

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Bibliographic Details
Main Authors: Mina Seifzadeh, M, A.A. Khanipor
Format: Article
Language:fas
Published: Islamic Azad University, Tabriz Branch 2016-05-01
Series:Bihdāsht-i Mavādd-i Ghaz̠āyī
Subjects:
Online Access:http://jfh.iaut.ac.ir/article_523193_e2165797554df26d813a30e3f5be11c3.pdf