Extraction of Molasses from Sugar Crystals in a Centrifuge

Massecuite is a mixture of sugar crystals and molasses produced during the manufacture of sugar. A centrifuge, which is a rotating cylindrical basket, is used to separate the sugar crystals from the molasses. Water and steam are introduced into the centrifuge during the latter part of the process t...

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Bibliographic Details
Main Authors: Colin P. Please, Neville D. Fowkes, David P. Mason, Masood M. Khalique, Ashleigh Jane Hutchinson, Maryke Rademeyer, Richard Loubser, Steve Davis
Format: Article
Language:English
Published: Vilnius Gediminas Technical University 2014-06-01
Series:Mathematical Modelling and Analysis
Subjects:
Online Access:https://journals.vgtu.lt/index.php/MMA/article/view/3298