Evaluation of Selected Properties Strains Lb. plantarum
The aim of this study was to determinate of lactobacilli (two strains) acidifying activity, their proteolytic activity and ability to grow in conditions of NaCl. The strains of lactobacilli were isolated from raw cow milk. Isolates were identified with commercial biochemical test API 50 CHL and PCR...
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| Format: | Article |
| Language: | English |
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Agroprint Timisoara
2013-05-01
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| Series: | Scientific Papers Animal Science and Biotechnologies |
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| Online Access: | http://spasb.ro/index.php/spasb/article/view/92 |