Kernel size and weight affected by three plant bioregulators applied at bloom to Non Pareil and Carmel almond cultivars

Background: The yield of almonds [Prunus dulcis (Mill.) D.A. Webb] could be low due to climatic problems and any factor improving kernel size and weight, such as the use of plant bioregulators (PBRs), should be beneficial. Results: Three plant bioregulators: 24-epibrassinolide (BL), gibberellic acid...

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Bibliographic Details
Main Authors: Segundo Maita, Carlos Sotomayor
Format: Article
Language:English
Published: Elsevier 2017-07-01
Series:Electronic Journal of Biotechnology
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S0717345817300271