PENGARUH LAMA PENYINARAN UV-C PADA BIJI CABAI RAWIT(CAPSICUM FRUSTESCENT L) TERHADAP LAJU PERTUMBUHAN TANAMAN, KADAR KLOROFIL-A DAN KERAPATAN STOMATA DAUN SERTA KADAR KAPSAISIN BUAH CABAI RAWIT

While irradiation of UV-C light has an effect on plant height, plant growth until the generative phase, chlorophyll-a content, stomatal density and concentration capsaicin chilies. Sample treatment on seeds / seedlings to ultraviolet C radiation (UV-C) respectively for 5 minutes, 15 minutes, 25 minu...

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Bibliographic Details
Main Authors: R.A Restia Pranagari, Ni Nyoman Rupiasih, Hery Suyanto
Format: Article
Language:English
Published: Universitas Udayana 2014-08-01
Series:Buletin Fisika
Online Access:https://ojs.unud.ac.id/index.php/buletinfisika/article/view/30807