PRODUKSI KARKAS DAN PERSENTASE LEMAK ABDOMINAL ITIK TEGAL JANTAN DENGAN SISTEM PEMELIHARAAN INTENSIF DAN SEMI INTENSIF DI KTT BULUSARI PEMALANG

PRODUKSI KARKAS DAN PERSENTASE LEMAK ABDOMINAL ITIK TEGAL JANTAN DENGAN SISTEM PEMELIHARAAN INTENSIF DAN SEMI INTENSIF DI KTT BULUSARI PEMALANG

The aims of this study was to determine the differences in intensive and semi-intensive rearing systems on body weight, carcass weight, percentage of abdominal fat, and relative income for producing carcasses of Male Tegal duck in KTT Bulusari, Pemalang. The study was conducted on April - May 2018,...

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Bibliographic Details
Main Authors: W.A. Ramadhana, D. Sunarti, T.A. Sarjana
Format: Article
Language:English
Published: Jurusan Peternakan 2019-03-01
Series:Jurnal Ilmiah Peternakan Terpadu
Subjects:
tegal duck
rearing system
carcass production
percentage of abdominal fat
relative income
Online Access:https://jurnal.fp.unila.ac.id/index.php/JIPT/article/view/3135/2479

Internet

https://jurnal.fp.unila.ac.id/index.php/JIPT/article/view/3135/2479

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