<i>Spirulina platensis</i> Alleviated the Oxidative Damage in the Gills, Liver, and Kidney Organs of Nile Tilapia Intoxicated with Sodium Sulphate

<i>Spirulina platensis</i> Alleviated the Oxidative Damage in the Gills, Liver, and Kidney Organs of Nile Tilapia Intoxicated with Sodium Sulphate

The current study aimed at assessing the recuperative roles of dietary <i>Spirulina platensis</i> on the antioxidation capacity of Nile tilapia (<i>Oreochromis niloticus</i>) exposed to sodium sulphate for eight weeks. In brief, fish were allocated into four groups with three...

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Bibliographic Details
Main Authors: Eman M. Awed, Kadry M. Sadek, Magdy K. Soliman, Riad H. Khalil, Elsayed M. Younis, Abdel-Wahab A. Abdel-Warith, Hien Van Doan, Mahmoud A.O. Dawood, Hany M.R. Abdel-Latif
Format: Article
Language:English
Published: MDPI AG 2020-12-01
Series:Animals
Subjects:
oxidative stress
natural antioxidants
aquaculture
expression analysis
phytogenic
Online Access:https://www.mdpi.com/2076-2615/10/12/2423

Internet

https://www.mdpi.com/2076-2615/10/12/2423

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