Investigation of antioxidant activity of some fruit stem barks in the Eastern Black Sea Region
Antioxidant compounds in food play an important role as a health protecting factor. Scientific evidence suggests that antioxidants reduce the risk for chronic diseases including cancer and heart disease. Primary sources of naturally occurring antioxidants are whole grains, fruits and vegetables. A...
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| Format: | Article |
| Language: | English |
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Artvin Çoruh Üniversitesi
2016-10-01
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| Series: | Artvin Çoruh Üniversitesi Orman Fakültesi Dergisi |
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| Online Access: | http://dergipark.gov.tr/artvinofd/issue/25322/267489 |