Reviewing the impacts of coffee certification programmes on smallholder livelihoods
Certification programmes and voluntary standards for sustainability are now a common feature of many agricultural landscapes worldwide. The rapid expansion of such programmes has only recently been accompanied by concerted attempts to assess the lived experience of enrolled producers. This article r...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2017-01-01
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| Series: | International Journal of Biodiversity Science, Ecosystem Services & Management |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/21513732.2017.1316520 |