Oxidation process intensity in microsomal fraction of rat liver under conditions of different supplementation with polyunsaturated fatty acids
The effect of fat compositions with the varying ratio of polyunsaturated fatty acids (PUFAs) of families ω-3 and ω-6 on oxidation process intensity in microsomal fraction of rat liver has been investigated. The aim of the study was to investigate the level of markers of oxidative modification of lip...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Oles Honchar Dnipropetrovsk National University
2014-02-01
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Series: | Vìsnik Dnìpropetrovsʹkogo Unìversitetu: Serìâ Bìologìâ, Medicina |
Subjects: | |
Online Access: | http://medicine.dp.ua/index.php/med/article/view/202 |