Salicylic acid improves salinity-alkalinity tolerance in pepper (Capsicum annuum L.)
Salinization and alkalization of soils are agricultural problems in arid and semiarid regions of the world such as Iran. In this experiment the effects of salicylic acid (SA) on resistance of pepper plants under salt stress (SS) and alkali stress (AS) were evaluated. Treatments include 0 and 150 mM...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Firenze University Press
2017-11-01
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| Series: | Advances in Horticultural Science |
| Subjects: | |
| Online Access: | https://oaj.fupress.net/index.php/ahs/article/view/3097 |