DESIGN OF SPECIFIC IDENTIFICATION METHODOF FRUIT RAW MATERIAL BASED ON MOLECULAR GENETIC ANALYSIS
Species identification of fresh fruit raw material plays an important role in the quality control of finished products. The article presents the results of research aimed at the design of species identification method of fruit raw material: Ribes uva-crispa (gooseberry of «The Cooperator» variety),...
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| Format: | Article |
| Language: | Russian |
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Kemerovo State University
2017-03-01
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| Series: | Техника и технология пищевых производств |
| Subjects: | |
| Online Access: | http://fptt.ru/stories/archive/44/17.pdf |