Production, composition and properties of mare’s milk

In most countries of the world, mare’s milk has always been appreciated due to the proposed therapeutic effects. Thus, it has been increasingly used in nutrition, cosmetics and pharmacy and as a substitute for human milk in newborn diets. According to some estimation, about 30 million people worldwi...

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Bibliographic Details
Main Authors: Andreja Brezovečki, Mateja Čagalj, Neven Antunac, Nataša Mikulec, Darija Bendelja Ljoljić
Format: Article
Language:English
Published: Croatian Dairy Union 2014-11-01
Series:Mljekarstvo
Online Access:http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=191960