Urban Chinese Consumers’ Willingness to Pay for Pork with Certified Labels: A Discrete Choice Experiment

The paper aims to investigate Chinese consumers’ willingness-to-pay (WTP) for pork characterized by four attributes, namely food safety certification labels, location-of-origin, “free from veterinary drug residues” label, and price, based on a choice experiment conducted among 844 consumers from Jia...

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Bibliographic Details
Main Authors: Jianhua Wang, Jiaye Ge, Yuting Ma
Format: Article
Language:English
Published: MDPI AG 2018-02-01
Series:Sustainability
Subjects:
Online Access:http://www.mdpi.com/2071-1050/10/3/603