Crayfish as Bioindicators for Monitoring ClO<sub>2</sub>: A Case Study from a Brewery Water Treatment Facility
This study focuses on the use of crayfish as bioindicators in the water treatment process during operating conditions. The crayfish physiological responses to water disinfected with chlorine dioxide (ClO<sub>2</sub>) was evaluated. Monitoring was conducted at the private commercial enter...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2019-12-01
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Series: | Water |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4441/12/1/63 |