Postharvest quality response of broccoli florets to combined application of 1-methylcyclopropene and modified atmosphere packaging

Broccoli is rich in health-promoting compounds such as ascorbic acid and glucosinolates. However, amount of such compounds inevitably decrease along with the storage. This study was conducted to investigate the effects of 1-methylcyclopropene (1-MCP) and Modified Atmosphere Packaging (MAP) treatment...

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Bibliographic Details
Main Author: Ferhan K. Sabir
Format: Article
Language:English
Published: Scientific Agricultural Society of Finland 2012-12-01
Series:Agricultural and Food Science
Online Access:https://journal.fi/afs/article/view/6387

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