Postharvest quality response of broccoli florets to combined application of 1-methylcyclopropene and modified atmosphere packaging
Broccoli is rich in health-promoting compounds such as ascorbic acid and glucosinolates. However, amount of such compounds inevitably decrease along with the storage. This study was conducted to investigate the effects of 1-methylcyclopropene (1-MCP) and Modified Atmosphere Packaging (MAP) treatment...
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Format: | Article |
Language: | English |
Published: |
Scientific Agricultural Society of Finland
2012-12-01
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Series: | Agricultural and Food Science |
Online Access: | https://journal.fi/afs/article/view/6387 |