Corrigendum to “Comparison of Two Multiplex PCR Systems for Meat Species Authentication” [Journal of Food Quality and Hazards Control 6 (2019) 8-15]

This article has no abstract. DOI: 10.18502/jfqhc.6.2.959

Bibliographic Details
Main Authors: D. Al-taghlubee, A. Misaghi, P. Shayan, A. Akhondzadeh Basti, H. Gandomi, D. Shayan
Format: Article
Language:English
Published: Shahid Sadoughi University of Medical Sciences 2019-06-01
Series:Journal of Food Quality and Hazards Control
Online Access:http://jfqhc.ssu.ac.ir/browse.php?a_code=A-10-642-3&slc_lang=en&sid=1