Chemical composition of essential oil and antimicrobial properties of Chrysantemum coronarium (Asteraceae)

Garland chrysanthemum (Chrysanthemum coronarium L.), or edible chrysanthemum, is a valuable food, medicinal, decorative plant, containing a considerable amount of biologically active substances. The herb is widely used as a dietary food in South-East Asia, whereas in spite of being spread throughout...

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Bibliographic Details
Main Author: I. V. Ivashchenko
Format: Article
Language:English
Published: Oles Honchar Dnipro National University 2017-03-01
Series:Biosystems Diversity
Subjects:
Online Access:https://ecology.dp.ua/index.php/ECO/article/view/734