Application of the Simplex Method to Create A Weekly Menu Planner

Organized meals for different groups - students, servicemen, employees working in specific businesses and organization of work - is invariably care for people’s health. An important task in this process is the preparation of menu plans that correspond to the norms for full, balanced and healthy nutr...

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Bibliographic Details
Main Authors: Hadzhikolev Emil, Hadzhikoleva Stanka
Format: Article
Language:English
Published: Sciendo 2018-12-01
Series:Acta Universitatis Cibiniensis. Series E: Food Technology
Subjects:
Online Access:https://doi.org/10.2478/aucft-2018-0015