Understanding Collaboration Among Farmers and Farmers' Market Managers in Southeast Michigan (USA)

The growth in local food systems has resulted in many benefits for communities. In addition to meeting growing consumer demand, local food systems make significant positive contributions to economies, communities, and the natural environment. However, most local food systems are grassroots efforts...

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Bibliographic Details
Main Authors: Crystal L. Miller, Dan McCole
Format: Article
Language:English
Published: Thomas A. Lyson Center for Civic Agriculture and Food Systems 2016-09-01
Series:Journal of Agriculture, Food Systems, and Community Development
Subjects:
Online Access:https://www.foodsystemsjournal.org/index.php/fsj/article/view/283