PEMANFAATAN BUAH PISANG BATU SEBAGAI BAHAN BAKU PEMBUATAN BREM DI DESA PENARUKAN KECAMATAN KERAMBITAN KABUPATEN TABANAN
<br /> <div><em>ABSTRACT One of the beverage types nowadays likely drunk by lots of Bali society is brem representing alcohol beverage to be made through ferment process. Process of brem fermentation basically is to change reduction sugar which is on stone banana becom...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Udayana
2012-09-01
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| Series: | Buletin Udayana Mengabdi |
| Online Access: | http://ojs.unud.ac.id/index.php/jum/article/view/1830 |