A Process Evaluation of a Multi-Component Intervention in Dutch Dietetic Treatment to Improve Portion Control Behavior and Decrease Body Mass Index in Overweight and Obese Patients

A Process Evaluation of a Multi-Component Intervention in Dutch Dietetic Treatment to Improve Portion Control Behavior and Decrease Body Mass Index in Overweight and Obese Patients

The SMARTsize intervention embeds an evidence-based portion control intervention in regular dietetic care. This intervention was evaluated to explore (1) which patients participated, (2) the implementation process, and (3) the outcomes of the intervention. The intervention was evaluated with an obse...

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Bibliographic Details
Main Authors: Willemieke Kroeze, Frédérique Rongen, Michelle Eykelenboom, Wieke Heideman, Claudia Bolleurs, Ellen Govers, Ingrid Steenhuis
Format: Article
Language:English
Published: MDPI AG 2018-11-01
Series:Nutrients
Subjects:
multicomponent intervention
dietitians
process evaluation
portion control strategies
weight management
portion size
Online Access:https://www.mdpi.com/2072-6643/10/11/1717

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https://www.mdpi.com/2072-6643/10/11/1717

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