A nutritional evaluation of the berry of a new grape: 'Karaerik' (Vitis vinifera L.)

Grape berries are a good source of nutrients and nutraceuticals and have many benefits for human health. Growing interest in the export potential and consumption of a new grape (cv. Karaerik), cultivated as a table grape in Turkey, encouraged us to profile its major nutrient contents from six differ...

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Bibliographic Details
Main Authors: Aynur Kurt, Nesrin Colak, Aydin Sükrü Bengu, Ali Gundoğdu, Erdal Akpınar, Sema Hayirlioglu-Ayaz, Faik Ahmet Ayaz
Format: Article
Language:English
Published: ISEKI_Food Association (IFA) 2018-10-01
Series:International Journal of Food Studies
Subjects:
Online Access:https://www.iseki-food-ejournal.com/ojs/index.php/e-journal/article/view/551