Variability of red clover genotypes on the basis of morphological markers
Red clover (Trifolium pratense L.) is an important forage legume of temperate regions dominantly used as a source of animal food. The present research aimed at assessment of genetic diversity based on morphological markers, through the analyses of five morphological markers in a collection...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Serbian Genetics Society
2018-01-01
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Series: | Genetika |
Subjects: | |
Online Access: | http://www.doiserbia.nb.rs/img/doi/0534-0012/2018/0534-00121803895R.pdf |