Morphological and biochemical cow blood parameters fed with forest products and an enzyme preparation
In order to improve the productivity of lactating cows and preserve their health, scientists and practitioners are searching for complex feed additives that have valuable biological properties. An experiment aimed to study the effect of feeding coniferous flour, pine nutshell, arabinogalactan, and e...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
EDP Sciences
2020-01-01
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Series: | BIO Web of Conferences |
Online Access: | https://www.bio-conferences.org/articles/bioconf/full_html/2020/11/bioconf_fies-20_00073/bioconf_fies-20_00073.html |