Probiotics in shellfish aquaculture

The shellfish aquaculture industry has dramatically developed during the last two decades. However, this development has, in some cases, resulted in environmental degradation, emergence of diseases and low productivity. The need for improving disease resistance, growth performance, feed efficiency,...

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Bibliographic Details
Main Author: Einar Ringø
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2020-01-01
Series:Aquaculture and Fisheries
Online Access:http://www.sciencedirect.com/science/article/pii/S2468550X19302096