Water of coconut: Nutritional and functional properties and processing/ <br> Água-de-coco: Propriedades nutricionais, funcionais e processamento
This review presents the important aspects of the coconut water, such as its chemical composition, nutritional value and functional properties, which allied to its sweetened taste, turned it into a much appreciated beverage, favoring the increase of its consumption. It also reports the types of comm...
Main Authors: | Geraldo Arraes Maia Junior, Paulo Henrique Machado de Sousa, Geraldo Arraes Maia, Joelia Marques de Carvalho |
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Format: | Article |
Language: | English |
Published: |
Universidade Estadual de Londrina
2006-06-01
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Series: | Semina: Ciências Agrárias |
Subjects: | |
Online Access: | http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/2472 |
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