Water of coconut: Nutritional and functional properties and processing/ <br> Água-de-coco: Propriedades nutricionais, funcionais e processamento

This review presents the important aspects of the coconut water, such as its chemical composition, nutritional value and functional properties, which allied to its sweetened taste, turned it into a much appreciated beverage, favoring the increase of its consumption. It also reports the types of comm...

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Bibliographic Details
Main Authors: Geraldo Arraes Maia Junior, Paulo Henrique Machado de Sousa, Geraldo Arraes Maia, Joelia Marques de Carvalho
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2006-06-01
Series:Semina: Ciências Agrárias
Subjects:
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/2472

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