Daya Cerna Protein Pakan, Kandungan Protein Daging, dan Pertambahan Berat Badan Ayam Broiler setelah Pemberian Pakan yang Difermentasi dengan Effective Microorganisms-4 (EM-4)
Effective Microorganisms-4 ( EM-4) is a mixture consists of photosynthetic bacteria, lactic acid bacteria (Lactobacillus sp), yeast (Saccharomyces sp), Actinomycetes and fermentation mushroom (Aspergillus sp, Penicillium sp). EM-4 able to increase digestibility capacity through the balancing of micr...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MBI & UNS Solo
2006-05-01
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| Series: | Bioteknologi |
| Subjects: | |
| Online Access: | http://biosains.mipa.uns.ac.id/C/C0301/C030103.pdf |