An approach to obtain the heat transfer coefficient of aqueous sucrose solutions in agitated boiling vessels
In this study, the heat transfer mechanism under agitated pool boiling was examined experimentally. Aqueous sugar solutions were used in a centrically agitated vessel. The effects of the gap which is between the impeller edge and the flat bottom of the agitated vessel, the rotational impell...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
VINCA Institute of Nuclear Sciences
2015-01-01
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| Series: | Thermal Science |
| Subjects: | |
| Online Access: | http://www.doiserbia.nb.rs/img/doi/0354-9836/2015/0354-98361300143O.pdf |