THE GLOBAL FOOD CRISES OF 2008 AND 2010: CAUSES AND CONSEQUENCES
The reasons for the sharp increase in food prices means a large number of factors, which include including the development of the biofuels market, the deterioration of soil quality and crop failures, devaluation of the U.S. dollar, increased energy prices, as well as restrictions on exports and impo...
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Format: | Article |
Language: | Russian |
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Inter-regional Institute for Spatial Development
2016-08-01
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Series: | Krymskij Naučnyj Vestnik |
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Online Access: | http://krvestnik.ru/pub/2016/08/07-Smirnova.pdf |