Fenitrothion and esfenvalerate stability during corn and wheat sample processing Estabilidade de fenitrotion e esfenvalerato durante o processamento de amostras de milho e trigo

The presence of insecticide residues in cereals represents a risk for the consumer, because these substances are used in large scale to protect stored grains from the attack of pests. The effects of three processing methods for corn and wheat samples on the stability of stored-grain protective insec...

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Bibliographic Details
Main Authors: Javier Alberto Vásquez-Castro, Gilberto Casadei de Baptista, Luiz Roberto Pimentel Trevizan, Casimiro Dias Gadanha Junior
Format: Article
Language:English
Published: Universidade de São Paulo 2008-04-01
Series:Scientia Agricola
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162008000200008