Distinguishing between juniper-flavoured spirit drinks from different producers
A simple method for classifying juniper-flavoured spirit drinks is proposed based on the ratio of fluorescence intensity values in synchronous fluorescence spectra. Receiver operating curves (ROC) and linear discriminant analysis (LDA) were used to compute the performance of the classification. Sign...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Sciendo
2017-12-01
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| Series: | Nova Biotechnologica et Chimica |
| Subjects: | |
| Online Access: | http://www.degruyter.com/view/j/nbec.2017.16.issue-2/nbec-2017-0018/nbec-2017-0018.xml?format=INT |