The school food environment and adolescent obesity: qualitative insights from high school principals and food service personnel
<p>Abstract</p> <p>Objectives</p> <p>To examine high school personnel's perceptions of the school environment, its impact on obesity, and the potential impact of legislation regulating schools' food/beverage offerings.</p> <p>Methods</p> <...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
BMC
2007-05-01
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Series: | International Journal of Behavioral Nutrition and Physical Activity |
Online Access: | http://www.ijbnpa.org/content/4/1/18 |