Blackcurrant Supplementation Improves Trabecular Bone Mass in Young but Not Aged Mice

Due to deleterious side effects of currently available medications, the search for novel, safe, and effective preventive agents for improving bone health in aging continues and is urgently needed. This study aimed to determine whether dietary blackcurrants (BC), an anthocyanin-rich berry, can improv...

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Bibliographic Details
Main Authors: Junichi Sakaki, Melissa Melough, Sang Gil Lee, Judy Kalinowski, Sung I. Koo, Sun-Kyeong Lee, Ock K. Chun
Format: Article
Language:English
Published: MDPI AG 2018-11-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/10/11/1671