Adipose Tissue Lipophilic Index and Risk of Ischemic Stroke—A Danish Case-Cohort Study

Diet may influence the risk of ischemic stroke by several mechanisms. A potential and hitherto unknown mechanism may relate to an effect on the lipophilic index, which is a new and convenient indicator of membrane fluidity. This study investigated the association between the adipose tissue lipophili...

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Bibliographic Details
Main Authors: Linda Tram, Stine Krogh Venø, Christina Catherine Dahm, Birthe H. Thomsen, Martin Berg Johansen, Kim Overvad, Erik Berg Schmidt
Format: Article
Language:English
Published: MDPI AG 2018-10-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/10/11/1570