ECONOMIC STANDARD ANALYSIS OF FATTENING LOCAL LAMBS EXPERIMENT AT THE FIELDS COLLEGE OF AGRICULTURE AND FORESTRY, MOSUL UNIVERSITY
The study aimed calculations of costs, incomes, profits, invested of one dinnar for three groups of local lambs which are feeding and fattening . on the three different rations in the level of protein (12, 13, 15% crude protein respectively). The optimum use of agricultural resources is generally re...
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| Format: | Article |
| Language: | Arabic |
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College of Agriculture
2005-12-01
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| Series: | Mesopotamia Journal of Agriculture |
| Online Access: | https://magrj.mosuljournals.com/article_34755_52391f65aca4eebb309ca1323ab07a61.pdf |