ANÁLISE SENSORIAL DA ÁGUA-DE-COCO DURANTE O ARMAZENAMENTO DOS FRUTOS DA CULTIVAR ANÃO VERDE
This experiment aimed to objective evaluate the appearance of the fruits and taste of waterde-coconut during the storage. Were harvested fruit cultivar Green Dwarf with six months of age, from the municipality of Rio do Fogo-RN then were transported to the laboratory Agriculture of UFERSA, which wer...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal Rural do Semi-Árido
2009-01-01
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Series: | Revista Caatinga |
Online Access: | http://www.redalyc.org/articulo.oa?id=237117600001 |