Integral Chemical Analysis of the Amaranth (Amaranthus greggii S. Wats)
The objective of this work was to obtain information on Amaranthus greggii S. Wats., related to its nutritional value, its agricultural application as leaf vegetable and for animal consumption. The following variables were analyzed: dampness, ashes, protein, mineral, ethereal extract (fat), brute fi...
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Online Access: | http://www.mdpi.com/1420-3049/5/3/557/ |
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doaj-aae6c783b0e8479cb3814c9fa7d091222020-11-24T21:26:31ZengMDPI AGMolecules1420-30492000-03-015355755910.3390/50300559Integral Chemical Analysis of the Amaranth (Amaranthus greggii S. Wats)Guillermo F. CovasGladis E. ScolesSilvia H. PattaciniThe objective of this work was to obtain information on Amaranthus greggii S. Wats., related to its nutritional value, its agricultural application as leaf vegetable and for animal consumption. The following variables were analyzed: dampness, ashes, protein, mineral, ethereal extract (fat), brute fiber, oxalic acid, nitrates and carbohydrates.http://www.mdpi.com/1420-3049/5/3/557/n/a |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Guillermo F. Covas Gladis E. Scoles Silvia H. Pattacini |
spellingShingle |
Guillermo F. Covas Gladis E. Scoles Silvia H. Pattacini Integral Chemical Analysis of the Amaranth (Amaranthus greggii S. Wats) Molecules n/a |
author_facet |
Guillermo F. Covas Gladis E. Scoles Silvia H. Pattacini |
author_sort |
Guillermo F. Covas |
title |
Integral Chemical Analysis of the Amaranth (Amaranthus greggii S. Wats) |
title_short |
Integral Chemical Analysis of the Amaranth (Amaranthus greggii S. Wats) |
title_full |
Integral Chemical Analysis of the Amaranth (Amaranthus greggii S. Wats) |
title_fullStr |
Integral Chemical Analysis of the Amaranth (Amaranthus greggii S. Wats) |
title_full_unstemmed |
Integral Chemical Analysis of the Amaranth (Amaranthus greggii S. Wats) |
title_sort |
integral chemical analysis of the amaranth (amaranthus greggii s. wats) |
publisher |
MDPI AG |
series |
Molecules |
issn |
1420-3049 |
publishDate |
2000-03-01 |
description |
The objective of this work was to obtain information on Amaranthus greggii S. Wats., related to its nutritional value, its agricultural application as leaf vegetable and for animal consumption. The following variables were analyzed: dampness, ashes, protein, mineral, ethereal extract (fat), brute fiber, oxalic acid, nitrates and carbohydrates. |
topic |
n/a |
url |
http://www.mdpi.com/1420-3049/5/3/557/ |
work_keys_str_mv |
AT guillermofcovas integralchemicalanalysisoftheamaranthamaranthusgreggiiswats AT gladisescoles integralchemicalanalysisoftheamaranthamaranthusgreggiiswats AT silviahpattacini integralchemicalanalysisoftheamaranthamaranthusgreggiiswats |
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1725979202077851648 |