Moringa oleifera in South Africa: A review on its production, growing conditions and consumption as a food source

Moringa oleifera (moringa) trees excel mainly in tropical and sub-tropical regions and are known to thrive in a wide range of soil types. The recent rise in moringa production in various agro-ecological zones of South Africa could be attributed to its multiple benefits, including nutritional and me...

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Bibliographic Details
Main Authors: Chuene V. Mashamaite, Petrus J. Pieterse, Palesa N. Mothapo, Ethel E. Phiri
Format: Article
Language:English
Published: Academy of Science of South Africa 2021-03-01
Series:South African Journal of Science
Subjects:
Online Access:https://sajs.co.za/article/view/8689