Changes in Physically-Chemical Parameters of Latvian Cranberries During Storage

The main purpose of the present research was to investigate the changes in physical-chemical parameters of fresh Latvian cranberries during storage. Cranberry (′Steven′, ′Bergman′, ′Pilgrim′, ′Early Black′, and ′Ben Lear′) fruit were collected at a processing plant in Kurzeme region, Latvia, in the...

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Bibliographic Details
Main Authors: Ruse Karina, Rakcejeva Tatjana, Dukalska Lija, Dimins Fredijs
Format: Article
Language:English
Published: Sciendo 2013-12-01
Series:Proceedings of the Latvia University of Agriculture
Subjects:
Online Access:https://doi.org/10.2478/plua-2013-0010