Meat in Abdol Ghader Chakrouni’s Ourjouza from the Medical Point of View
Main Authors: | Ati Abia, Malek Kaab Omeir |
---|---|
Format: | Article |
Language: | English |
Published: |
Shiraz University of Medical Sciences
2014-11-01
|
Series: | Journal of Research on History of Medicine |
Online Access: | http://rhm.ir/ojs-2.2.4/index.php/rhm/article/view/171 |
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