Meat in Abdol Ghader Chakrouni’s Ourjouza from the Medical Point of View
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Shiraz University of Medical Sciences
2014-11-01
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| Series: | Journal of Research on History of Medicine |
| Online Access: | http://rhm.ir/ojs-2.2.4/index.php/rhm/article/view/171 |