Fruit and Vegetable Intake and Body Mass Index in a Large Sample of Middle-Aged Australian Men and Women

Dietary guidelines around the world recommend increased intakes of fruits and non-starchy vegetables for the prevention of chronic diseases and possibly obesity. This study aimed to describe the association between body mass index (BMI) and habitual fruit and vegetable consumption in a large sample...

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Bibliographic Details
Main Authors: Karen Charlton, Paul Kowal, Melinda M. Soriano, Sharon Williams, Emily Banks, Kha Vo, Julie Byles
Format: Article
Language:English
Published: MDPI AG 2014-06-01
Series:Nutrients
Subjects:
BMI
Online Access:http://www.mdpi.com/2072-6643/6/6/2305