ENERGETICALLY CLOSED AGRICULTURAL SYSTEMS

In the presented work, we attempted to carry out a quantitative evaluation of a closed agricultural system, with the aim of increasing its stability and invariance. Closing the agricultural system in the first degree means using a part of waste materials in a submontane and mountain farm for the pro...

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Bibliographic Details
Main Authors: K KUDRNA, M ŠINDELÁŘOVÁ
Format: Article
Language:Bulgarian
Published: University of Zagreb, Faculty of Agriculture 2003-04-01
Series:Journal of Central European Agriculture
Subjects:
Online Access:http://jcea.agr.hr/articles/94_ENERGETICALLY_CLOSED_AGRICULTURAL_SYSTEMS_en.pdf