Optimizing the impact of temperature on bio-hydrogen production from food waste and its derivatives under no pH control using statistical modelling
The effect of temperature on bio-hydrogen production by co-digestion of sewerage sludge with food waste and its two derivatives, i.e. noodle waste and rice waste, was investigated by statistical modelling. Experimental results showed that increasing temperature from mesophilic (37 °C) to thermophili...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Copernicus Publications
2015-11-01
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| Series: | Biogeosciences |
| Online Access: | http://www.biogeosciences.net/12/6503/2015/bg-12-6503-2015.pdf |