Incorporating an Increase in Plant-Based Food Choices into a Model of Culturally Responsive Care for Hispanic/Latino Children and Adults Who Are Overweight/Obese

Incorporating an Increase in Plant-Based Food Choices into a Model of Culturally Responsive Care for Hispanic/Latino Children and Adults Who Are Overweight/Obese

<i>Introduction:</i> The national rate of obesity in US Hispanic/Latinos exceeds all other major ethnic subgroups and represents an important health disparity. Plant-based diet interventions that emphasize whole plant foods with minimal processing and less refined grains and sugar have s...

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Bibliographic Details
Main Authors: Pramil N. Singh, Jessica Steinbach, Anna Nelson, Wendy Shih, Mary D’Avila, Selene Castilla, Michael Jordan, William J. McCarthy, David Hayes-Bautista, Hector Flores
Format: Article
Language:English
Published: MDPI AG 2020-07-01
Series:International Journal of Environmental Research and Public Health
Subjects:
diabetes
vegetarian diet
nutrition
metabolic syndrome
obesity
disparity
Online Access:https://www.mdpi.com/1660-4601/17/13/4849

Internet

https://www.mdpi.com/1660-4601/17/13/4849

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