Supplementation with a fish protein hydrolysate (Micromesistius poutassou): effects on body weight, body composition, and CCK/GLP-1 secretion

Background: Fish protein hydrolysates (FPHs) have been reported as a suitable source of proteins for human nutrition because of their balanced amino acid composition and positive effect on gastrointestinal absorption. Objective: Here, we investigated the effect of a FPH, Slimpro®, obtained from blue...

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Bibliographic Details
Main Authors: Vincenzo Nobile, Elisa Duclos, Angela Michelotti, Gioia Bizzaro, Massimo Negro, Florian Soisson
Format: Article
Language:English
Published: Swedish Nutrition Foundation 2016-01-01
Series:Food & Nutrition Research
Subjects:
Online Access:http://www.foodandnutritionresearch.net/index.php/fnr/article/view/29857/44630