Prevalence of Listeria monocytogenes, Yersinia enterocolitica, Staphylococcus aureus, and Salmonella enterica Typhimurium in meat and meat products using multiplex polymerase chain reaction
Aim: The objective of the study was to investigate the occurrence of Listeria monocytogenes, Yersinia enterocolitica, Staphylococcus aureus, and Salmonella enterica Typhimurium in meat and meat products using the multiplex polymerase chain reaction (PCR) method. Materials and Methods: The assay c...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Veterinary World
2017-08-01
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Series: | Veterinary World |
Subjects: | |
Online Access: | http://www.veterinaryworld.org/Vol.10/August-2017/16.pdf |